Door County Coffee & Tea Co. Chocolate Raspberry Truffle Ground Coffee — 10 oz Medium Roast, 100% Specialty Arabica, Dessert-Inspi
Product details
| Management number | 253509893 | Release Date | 2026/10/24 | List Price | CA$22.59 | Model Number | 253509893 | ||
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Door County Coffee & Tea Co. Chocolate Raspberry Truffle is a medium-roast, flavored ground coffee crafted from 100% Specialty Arabica beans for a balanced cup with chocolate and raspberry notes.
Roasted in small batches in Door County, Wisconsin, this 10 oz bag of ground coffee pairs specialty-class Arabica beans with natural flavoring to deliver a dessert-inspired brew without added sugar. The beans are air-roasted in a fluidized bed roaster to ensure even color and predictable development, then ground to a medium consistency suitable for multiple home brewing methods. Each bag makes roughly seven pots in a standard drip machine and is labeled keto-friendly with zero grams of sugar, fat, and carbs per 6 oz serving.
What flavor profile can I expect from this Chocolate Raspberry Truffle coffee?
You’ll get a harmonious blend of rich cocoa and bright berry overtones layered on a medium-roast coffee base. The chocolate provides a creamy backbone while the raspberry adds a lively, fruity lift without overpowering the bean character.
- Primary notes: smooth chocolate and tart raspberry.
- Roast level: medium for balanced acidity and body.
- Finish: gently sweet, dessert-like but not cloying.
How should I brew this ground coffee to get the best results?
This coffee is ground to a medium consistency and performs well across several common home methods. Use a standard drip coffee maker for convenience, a French press for fuller body, or adjust steeping times for cold brew to bring out sweeter fruit notes.
- Drip brewer: standard scoop-to-water ratio, clear chocolate-berry clarity.
- French press: coarse adjustment enhances mouthfeel and depth.
- Cold brew: longer steep (12–24 hours) emphasizes sweetness and reduces acidity.
What makes Door County’s roasting and sourcing different?
Door County Coffee & Tea Co. uses Specialty Class 1 Arabica beans—the top fraction of global coffee—then air-roasts them in small batches. The fluidized air bed roasting method keeps beans suspended during roast for even heat exposure, producing consistent flavor from bag to bag.
- Beans: 100% Specialty Class 1 Arabica for clarity and complexity.
- Method: hot air fluidized bed roasting for even development.
- Batch size: small-batch roasting ensures consistent flavor control.
Is this flavored coffee suitable for special diets or gift-giving?
Yes—this flavored ground coffee is formulated with no sugar, dairy, or gluten and is labeled keto-friendly. Its dessert-style profile and attractive 10 oz bag also make it a convenient gift for coffee lovers who enjoy flavored varieties without added calories.
- Diet notes: 0 g sugar, fat, and carbs per 6 oz serving; dairy- and gluten-free.
- Packaging: resealable 10 oz bag for freshness and gifting.
- Use occasions: morning treat, after-dinner coffee, or seasonal gift.
Who is this for: If you enjoy specialty Arabica coffee with a dessert-inspired twist, this medium-roast Chocolate Raspberry Truffle ground coffee is for you. It suits home brewers who want reliable, small-batch roasting and a versatile grind that works in drip machines, presses, or cold-brew setups. It’s also a good pick for shoppers seeking flavored coffee without added sugars or dairy—ideal for keto, gluten-free, or low-sugar lifestyles, and for anyone looking to gift a distinctive flavored coffee from a family-owned roaster in Wisconsin.
FAQ
Q: How many cups or pots does a 10 oz bag make?
A: Approximately seven standard 12-cup drip pots, depending on brew strength and scoop size.
Q: Is this coffee keto-friendly and gluten-free?
A: Yes. The product lists 0 g sugar, fat, and carbs per 6 oz serving and is dairy- and gluten-free.
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